What is Satvik Certification?
Satvik Certification is a certification program in India that verifies the purity and authenticity of agricultural and food products. It is a voluntary certification that is given to products that meet specific standards and guidelines for purity, quality, and safety. The Satvik Certification program ensures that the food and agricultural products have been produced using traditional and natural methods, without the use of harmful chemicals or pesticides. This certification is particularly important for consumers who are health-conscious and want to ensure that they are consuming pure and authentic products. The Satvik Certification program covers a wide range of agricultural and food products such as fruits, vegetables, grains, spices, honey, and dairy products. To obtain the certification, the products are tested and verified by a team of experts who ensure that they meet the strict standards set by the program. Once the products are certified, they are allowed to display the Satvik Certification logo on their packaging or labeling, indicating to consumers that they are authentic and of high quality.
Benefits of Satvik Certification?
Access to New Markets
Satvik Certification allows producers to access new markets both nationally and internationally by showcasing their products' authenticity and purity.
Increased Revenue
Certified products are often sold at a premium price due to their high quality and purity, which can lead to increased revenue for producers.
Improved Product Quality
The certification process requires producers to adhere to strict quality standards, leading to improved product quality.
Assurance of Quality
Satvik Certification assures consumers that the products they are purchasing are of high quality and free from harmful chemicals and pesticides.
Improved Health
Certified products are produced using natural and traditional methods, which can have a positive impact on consumer health.
Environmentally-Friendly
The certification program encourages sustainable farming practices, which are beneficial for the environment and reduce the carbon footprint.
Who can get Satvik Certification?
Manufactures and importer of cement, iron and steel, aluminium, fertilisers, electricity and hydrogen.
Farmers
Growers
Processors
Manufacturers
Traders
Fruits
Vegetables
Documents Required for Satvik Certification?
- Application Form
- List of Products & their Ingredient
- Satvik certificate ingredient if required
- Process flow chart
- KYC of company
- Label Sample
- Supplier NOC copy
Role of Shamkris and Process of Satvik Certification
Shamkris adopts a results-oriented approach to effective system implementation in the organization. A simple and practical method of system implementation helps organizations increase business efficiency and sustainability. Shamkris supports 100% documentation to obtain an accreditation body of success in addition to enhanced performance.
The implementation process is described below:
Day 1
GAP Analysis, Certification Body, Selection, Cost Estimates
• Finding the GAP between existing system related to Satvik requirements
• Selecting the appropriate certification Body
• Based on the scope of your business & certification Body you choose
Week 1
Developing Documents
• Management System Manual, Management System Procedures, Policy, Objectives, Forms etc.
• Review of Standard Operating Procedures (SOP)
Week 4
Implementing Management System
• Satvik Awareness training for the top management and staff
• Implementing a well-documented management system throughout the organization
Week 8
Internal Audit
MRM
CAPA
• Internal audits identifying nonconformities related to Satvik requirements
• Management Review Meetings
• Corrective and Preventive Action plan for nonconformities
Week 10
Certification Body
Audit
N-C Closing
• Shamkris acts on your behalf and assists you in the third-party audit
• Closing of any nonconformities identified by the certification body
Week 12
Certification Body
• Satvik certificates issued for 1 years
Year on Year
Yearly Compliance
• Support of Yearly documentation for audit
FAQ
Satvik Certification is a voluntary certification program in India that verifies the purity and authenticity of agricultural and food products. It ensures that the products have been produced using traditional and natural methods, without the use of harmful chemicals or pesticides.
Satvik Certification covers a wide range of agricultural and food products, including fruits, vegetables, grains, spices, honey, and dairy products.
Satvik Certification is important for health-conscious consumers who want to ensure that they are consuming pure and authentic products. It provides assurance that the certified products have met specific standards and guidelines for purity, quality, and safety.
To obtain Satvik Certification, a product goes through testing and verification by a team of experts. These experts ensure that the product meets the strict standards and guidelines set by the Satvik Certification program.
Yes, once a product has successfully obtained Satvik Certification, it is allowed to display the Satvik Certification logo on its packaging or labeling. The logo serves as a visual symbol to consumers, indicating that the product is authentic and of high quality.
No, Satvik Certification is a voluntary program. It is up to the producers and manufacturers to choose whether they want to participate in the certification process.